5 Easy Steps to Conquer the Heartache of Rejection

Jessica Anya Blau, author of the novel, THE WONDER BREAD SUMMER (2013), explains techniques on how to overcome rejection & keep moving forward.

There is no writer, no matter how famous and fabulous, who doesn’t deal with rejection. One might say that the difference between a published writer and an unpublished writer is that one of them was persistent in the face of rejection and the other one simply folded. I say, don’t let rejection bury you! Instead, take these simple steps that will lead you gracefully and quickly out of the boggy-bottomed swamp of rejection-based self-pity.

1. Accept the simple fact that rejection is part of your writing life. Accept that you will not get special treatment. Ever. The bigger your ego, the bigger the self-image explosion will be when those first few rejections start appearing in your inbox or mailbox. Each time you are rejected, be sure to look out at the night sky and recognize your insignificance. Let that idea of insignificance keep your ego in check.

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2. Detach from your work once it’s completed.You are not your work. Your work is simply something you created. When your work is rejected, no one is saying anything about you, your intelligence, your character, your beauty, your sex appeal, your finesse with the outdoor grill, your yodeling talents. They aren’t even necessarily saying anything about your writing skills. What they are saying is that the work you handed them did not line up with what they want to publish. Period. Your work doesn’t pout, shut down the computer and eat a pint of Cherry Garcia when it’s rejected. It doesn’t give a British shite what some random editor thought of it. Follow Work’s lead. Work is smarter than you!

3. Keep moving forward. Nothing will happen to your work if you don’t allow it to be thrown out into the world and rejected. When the rejections start coming in, your job is to outnumber them. For each two rejections you get, send out your manuscript to three more people. When those three come back, send out four. If your manuscript is well-written and smart, it will eventually find a home. Do not be shamed into slowing your pace. Send it out again. And again. And again. And again.

4. Start writing. Writing something new is the best way to feel alive, pertinent, and viable. A new piece gives you hope, enthusiasm, and energy. When you are in “the zone,” writing will transport you out of yourself, out of your ego, out of your own life and whatever little idiocies are pricking at your ankles like biting fleas. That good writing feeling is a cool, soothing balm on the sting of rejection.

5. Be grateful. Be glad that you have enough brain cells clustered in your head that you can actually write a piece that’s polished enough to send out. Be grateful that you have two working legs that can get you to the post office to send your manuscript off. (And if you’re reading this and you don’t have two legs, be glad that you have eyes to read!) Spend time with someone you love—your kids, your partner, your family, your best friend. Be grateful for those people. Look at yourself through your loved-ones’ eyes so you can see how insignificant the rejection is. Then go into the kitchen and stand next to the overflowing, fetid, trashcan. Rip the latest rejection letter in two and shove it beneath the coffee grounds and greasy chicken scraps. (If you feel so inclined, you can spit on it. But if you’ve followed the first four steps, you won’t even care to spit on it.) While you’re standing there, say these words: Yes, I’m alive. Yes, I’m loved. Yes, I love others. And yes, dear trashcan, I love to write.

Now get out of the kitchen, fire up your computer, and get going!


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Jessica Anya Blau's second novel, Drinking Closer to Home (Harper) was released in Jan. 2011. Her first novel, The Summer of Naked Swim Parties, was picked as a Best Summer Book by the Today Show, the New York Post, and New York Magazine. Jessica grew up in Southern California where both her novels are set, and currently lives in Baltimore. She teaches at Goucher College.See her website here.